Cecina Artesana de Wagyu. 100 g Embutidos y Fiambres a few gin added to

a few gin added to the vermouth

It is grown in Fuding County

Es un condimento elegante

Puede contener trazas de leche y otros frutos de cáscara

1 Envelope of Iberian shoulder

Cecina Artesana de Wagyu. 100 g Embutidos y Fiambres a few gin added toWagyu Artisan Jerky It is made with the noble pieces of the hindquarters of the bovine. Our elaboration technique transmitted from generation to generation, is based on an excellent raw material and a long time when it comes to curing. We control each and every one of our pieces in our natural dryer, which is flooded by the cold and dry air of the Montes del Teleno. We achieve that a thin slice of Cecina El Castro is a tribute to the palate. The key